The Dessert Spoon

comfort eating and beyond

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nut free

September 14, 2015September 30, 2015

Concorde Cake

April 5, 2014April 5, 2014

Salted Caramel Popcorn Pretzel Cups

March 21, 2013January 3, 2014

Rhett Butler Sorbet

December 16, 2012January 4, 2014

The Easiest & Healthiest Chocolate “Truffle” You Will Ever Eat

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Three small bottles - they are much smaller than I intended and a bit heavy, but they are still a nice little set. I have some similar ones in porcelain in the works. #stoneware #handmadeceramics #clayschoolbrisbane

A handmade planter, which was a bit of a glaze disappointment when I made it but it has since found a happy spot in the bathroom. I think the plant is Devil’s Ivy (epiprimnum aureum) - purchased from Bunnings - a hardy little devil indeed. #indoorplants #handmadeceramics #clayschoolbrisbane

Three new vases - colour-blocked and in a triangle formation. These were the design principles used when I worked as a visual merchandiser at David Jones way back in the 90s! These vases are made from porcelain and decorated with carving and glaze. #handmadeceramics #clayschoolbrisbane #clayschool #ceramics

Another handmade vase; made from porcelain and decorated with carving and white gloss glaze #handmade #ceramics #clayschoolbrisbane

Light or dark - which photo do you prefer? The vase is made from porcelain; wheel-thrown and decorated with carving and glaze. The flowers are Geraldton Wax. #geraldtonwax #handmade #ceramics #clayschool #clayschoolbrisbane

Tarta de Santiago, recipe by Claudia Roden, for Clayschool morning tea. #claudiaroden #tartadesantiago #clayschoolbrisbane

The Dessert Spoon

The Dessert Spoon

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